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My family and had KFC customers for many years. I watched a KFC video on YOUTUBE that employees are explaining procedures with food not sold individually and placed back into the larger container to be resold the next day. Chicken that has been left out for hours to be sold to customers the next. I observed food cross contamination and was horrifying food not being sold and left out for hours to be sold the next day to customers. Can't believe KFC has institute these food procedures just to make money and customers suffer at the end